Chicken wings with lemon and garlic

 

Chicken wings with lemon and garlic

Chicken wings that are cooked with acid and garlic are chicken wings that are spiced with many spices, and underneath it is a layer of potatoes that are also seasoned with the same spices.

Preparation time: 30 minutes

Cooking time: 20 minutes

Total time: 50 minutes

Ingredients

2 kg chicken wings

4 potatoes

1 cup of oil

1 tablespoon soy sauce

2 tablespoons of paprika

1 tablespoon rosemary

1 tablespoon black pepper

1 tablespoon salt

1 cup lemon juice

5 garlic cloves, crushed with salt

How to prepare

We cut potatoes into slices.

Place the wings in a bowl, add paprika, rosemary, pepper and salt to it, stir them together, then add the soy sauce and stir with the ingredients and leave the seasoned wings aside.

Season the potatoes with salt, pepper, paprika, rosemary and oil, and saute them together.

In an oven tray, arrange the marinated potatoes, then half the chicken wings on top.

We put the tray in the oven at a temperature of 180 degrees until the potatoes and the wings are soft, then turn on the oven grill for five minutes until the face of the wings turns red and acquires the desired color.

Mix the garlic and lemon juice well and distribute them on the tray immediately after taking it out of the oven and our plate is ready to serve.